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Fajita Seasoning Gluten Free Spice Blend
Fajita Seasoning Gluten Free Spice BlendFajita Seasoning Gluten Free Spice Blend
Fajita Seasoning Gluten Free Spice BlendThe Product
A popular spice, my Fajita Blend is perfect to make chicken or mushroom fajitas. Can be used to flavor dishes such as Mexican rice, tacos, or burrito bowls as easily as 1-2-3! It’s delicious and nutritious! A citrus-spicy blend that captures the Mexican palette in any meal, even in appetizers. Try making a yummy spicy dip by mixing it with sour cream and serve with raw vegetables such as celery, cucumber, green pepper, and carrot sticks. My favorite for the morning is to add it to eggs and scramble or make a Spanish omelet with fresh bell peppers, cilantro, and white onion.
The Story
I created this spice blend because I grew up in Southern California surrounded by Mexican culture and food. When I moved to Kuwait, I couldn’t find the spice blends for dishes I love. Every time I made chicken fajitas, I had to measure each spice ingredient (which is not my forte) and sometimes I did not have all the ingredients available. As a working mom and full-time university student at the time, I decided to get all ingredients and create the blend with the palette I wanted in 2004. Now 20 years later it’s an all-time favorite in Kuwait!
CHECK OUT THIS EASY AND YUMMY RECIPE FOR FAJITAS
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Teta’s Zaatar
Teta’s Zaatar
The Product
Teta’s Zaatar is a best seller since 2013, this tangy spread of zaatar and pomegranate molasses is one of my most versatile products. It can be used to marinate chicken breasts for grilling or a healthy salad dressing, or just on bread with labneh/cream. Perfect for breakfast! Ready to use in an airtight glass jar with a minimal shelf life of 6 months.
The Story
This recipe has been passed down in my family for generations. I spent my childhood making this spread alongside with my father and it was always a staple in our kitchen. Until now, there is always a jar on our counter. My kids use it to make their breakfast sandwiches with zaatar, labneh, tomato and cucumber slices. For cooking, I love to use it in a sauté with chicken livers and white onions, rub all over a whole chicken and put in the oven, or roast carrots and beetroots for a tasty side dish. Make a bottle of salad dressing by adding few tablespoons of my pomegranate zaatar spread, lemon juice and shake. Keep it in the fridge ready to use for next salad you make!
CHECK OUT THIS EASY AND YUMMY RECIPE TO USE MY ZAATAR!
Roasted Beetroot salad Recipe- Free Download!
Ingredients: green zaatar, sumac, toasted sesame seeds, pomegranate molasses, lemon juice
NO SHIPPING OUTSIDE KUWAIT
300g
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3.000د.كAdd to cart
